Dumbrés crevettes

Dumbrés crevettes

Hello everybody, hope you are having an amazing day today. Today, we're going to make a special dish, Dumbrés crevettes. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Dumbrés crevettes is one of the most well liked of recent trending meals on earth. It is simple, it's quick, it tastes yummy. It's appreciated by millions daily. They are nice and they look fantastic. Dumbrés crevettes is something which I've loved my entire life.

Many things affect the quality of taste from Dumbrés crevettes, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Dumbrés crevettes delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must prepare a few ingredients. You can cook Dumbrés crevettes using 11 ingredients and 4 steps. Here is how you cook it.

Plat bien consistant,est originaire de la caraïbe elle se décline en plusieurs variantes il ya aussi le dumbrés haricot rouge qui est très connue en Guadeloupe et la Martinique et le dumbrés haricot noir qui une variante haitienne. Les Différentes manières de dire bumbrés en créole. bombrey en creole (guadeloupéen) ou boy en créole (haitien) dongwés en ( Martinique).

Ingredients and spices that need to be Make ready to make Dumbrés crevettes:

  1. 800 g crevette
  2. 1 boite de concassé de tomate
  3. 1 Bouquet garni
  4. 1 oignon
  5. 2 gousse d'ail
  6. 3 clous de girofle
  7. 1 litre d'eau
  8. 1 cube de légume
  9. 400 g farine
  10. 200 g d'eau
  11. 7 g sel

Steps to make to make Dumbrés crevettes

  1. Coupez l'oignon en petit dés et décortiquez les crevettes
  2. Dans une marmite faire dorer les oignons,écrasez une gousse d'ail ajoutez le bouquet garni,et une gousse d'ail planter avec les clous de girofle ajoutez une boite de concassé de tomate et 1 litre d'eau le cube de légume, poivre,laissez cuire pendant 15 minutes.
  3. Pour les dumbrés, mélangez la farine le sel puis ajoutez l'eau pétrissez la pâte, pour former les dumbrés Prenez la pâte dans la paume de la main faites-en des petites boules de 5 à 10g
  4. Ajoutez les dumbrés dans la sauce et les crevettes laissez cuire 20 minutes et la sauce vas s'épaissir rectifiez l'assaisonnement ajoutez (du piment antillais) facultatif 😊

As your experience as well as confidence grows, you will discover that you have a lot more natural control over your diet plan and adapt your diet to your personal tastes in time. Whether you wish to serve a recipe that makes use of fewer or more active ingredients or is a little bit essentially spicy, you can make straightforward modifications to achieve this objective. To put it simply, begin making your recipes on time. As for standard cooking skills for beginners you do not need to discover them however only if you grasp some basic food preparation techniques.

This isn't a total overview to quick and very easy lunch dishes yet its great something to chew on. Ideally this will certainly obtain your creative juices streaming so you can prepare tasty meals for your family without doing way too many square meals on your journey.

So that is going to wrap it up with this exceptional food How to Prepare Favorite Dumbrés crevettes. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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