Papillote de jambon de Parme avec de la ricotta et gorgonzola

Hey everyone, it's me again, Dan, welcome to our recipe page. Today, we're going to prepare a special dish, Papillote de jambon de Parme avec de la ricotta et gorgonzola. One of my favorites. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

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As for the number of servings that can be served to make Papillote de jambon de Parme avec de la ricotta et gorgonzola is Pour 2 personnes. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Papillote de jambon de Parme avec de la ricotta et gorgonzola estimated approx 15 mn.

To begin with this recipe, we have to first prepare a few ingredients. You can have Papillote de jambon de Parme avec de la ricotta et gorgonzola using 4 ingredients and 5 steps. Here is how you cook it.

Smartcalorie ! Non je plaisante

Ingredients and spices that need to be Prepare to make Papillote de jambon de Parme avec de la ricotta et gorgonzola:

1. 1 pâte feuilletée
2. 4 tranches de jambon de Parme
3. 2 cuillères à café gorgonzola
4. 2 cuillères à café de ricotta

Instructions to make to make Papillote de jambon de Parme avec de la ricotta et gorgonzola

1. Étaler la pâte et coupez la en deux
2. Placez au centre de chaque morceau de pâte 2 tranches de jambon
3. Mettez une cuillère à café de gorgonzola et ricotta sur chaque morceau de jambon
4. Refermez la pâte
5. Au four 15 mn chaleur tournante thermostat 220

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So that's going to wrap it up with this exceptional food How to Make Award-winning Papillote de jambon de Parme avec de la ricotta et gorgonzola. Thanks so much for your time. I am sure that you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!